A fun and interactive introduction to the tasty world of food, perfect for children starting school.
In Little Explorers: Food, children can learn about delectable ingredients from around the world and how food travels from all over to get to our plates. Young readers will be amazed as they discover how food is made, what the different food groups are, the different foods eaten through time and at celebrations and festivals, and much, much more.
Featuring more than 30 flaps to lift and uncover, bold, child-friendly artwork and clear, simple text, Little Explorers: Food is the perfect introduction to new concepts and vocabulary for curious minds aged 3-6. Look out for other books in the Little Explorers series!
A new edition to the popular non-fiction series, Little Explorers, which has sold over 1.25 million copies worldwide, this time exploring delicious food!More than 30 sturdy flaps to lift, revealing interesting and fun facts to help children engage with each topic.Introduces new concepts and vocabulary in a simple and approachable way -through bright, child-friendly artwork and accessible, bite sized text.Can be used as a tool to complement KS1 curriculum learning 
